Chef’s Choice
Mains
Duck Breast
2 190 ₽
Duck · cherry · celery root
Mains
Beef
Tenderloin
Beef · pepper jus · potato
2 490 ₽
A quiet cut, a darker jus, potato cooked in butter until it almost disappears.
Composition
- Beef200 г
- Pepper jus50 мл
- Potato120 г
Allergens
- Milk
Pairing
Cabernet Franc
1 350 ₽ / glass
Drag
Chef’s Note
“Salt early. Heat late.”
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